Kunsthandwerk trifft auf Confiseriehandwerk
Einzigartige Basler Fasnachtsimpression, wunderbar interpretiert von der Künstlerin Sarah Gysin. Diese Sammlerdose ist gefüllt mit einem bunten Strauss der beliebtesten Köstlichkeiten aus unserem Huus.
| Net weight | 485g |
|---|---|
| Size | 15 x 21 x 5,6 cm |
| Item No. | 24130 |
Ingredients: sugar, sweetened condensed milk 35%, glucose syrup, whole milk powder 5%, humectant: sorbitol syrup, cream powder 1%, emulsifiers: soy lecithin and E471. May contain traces of gluten, almonds and hazelnuts.
100 g contains: energy value 1578kJ (373kcal), fat 5g, thereof saturated fatty acids
4g, carbohydrates 78g, thereof sugar 67g, protein 4g, salt 0.1gIngredients: wheat flour, honey, sugar, almonds and hazelnuts, candied lemon peel, candied orange peel, icing (sugar, kirsch from the Basel region), glucose syrup, spices, kirsch from the Basel region, lemon zest, raising agent (E503), acidifier: citric acid.
May contains traces of other nuts.100 g contains: energy value 1565kJ (370kcal), fat 6g, thereof saturated fatty acids 0.5g, carbohydrates 73g, thereof sugar 45g, protein 6g, salt 0.02g
Ingredients: sugar, wheat flour, vegetable oils and fats (palm kernel, palm, coconut, sunflower, rapeseed, rapeseed fully hydrogenated), whole milk powder, Rahmtäfeli grounded 3% (sugar, condensed milk, glucose syrup, whole milk powder), almonds 2%, hazelnuts 2%, roasted coffee 2%, skim milk powder, cocoa mass 0.5%, emulsifier: lecithin, cocoa butter, caramel, maltodextrin, salt, cocoa powder, natural flavours.
100g contains: energy value 2091kJ (500kcal), fat 26g, thereof saturated fatty acids 18g, carbohydrates 61g, thereof sugar 41g, protein 5g, salt 0.1g
