Chocolate wafers with delicate pieces of our original cream caramels
Embossing the Basel staff on the crisp wafer sheet creates a hollow wafer that is then filled with a generous portion of soft caramel crème and cream caramel pieces. Covered with finest Swiss milk chocolate for an incomparable taste sensation.
|Size||15,7 x 12 x 4,5 cm|
Ingredients: milk chocolate 46% (sugar, cocoa butter, whole milk powder, cocoa mass, skim milk powder, emulsifier: soy lecithin, vanilla), sugar, vegetable fats and oils (coconut, shea, illipe, sunflower), wheat flour, cream caramel 4% (sugar, sweetend condensed milk, glucose syrup, whole milk powder), whole milk powder, flavours, maize starch, caramel sugar and caramel sugar syrup, sweetend condensed milk, glucose syrup, butter fat, emulsifier: soy lecithin, cream powder, raising agent (E500), salt, whole egg powder.Contains traces of almonds and hazelnuts.
100 g contains: energy value 2349kJ (563kcal), fat 35g, thereof saturated fatty acids 27g, carbohydrates 55g, thereof sugar 24g, protein 7g, salt 0.1g