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Chocolat Grand Cru au lait de foin, 80g

Exclusive chocolate made from mountain hay milk

  • Carefully prepared using traditional craftsmanship
  • Made using mountain hay milk from the UNESCO Entlebuch Biosphere
CHF 6.90

details

Exclusive Grand Cru chocolate with a creative mix of white and milk chocolate, made using mountain hay milk from the UNESCO Entlebuch Biosphere and selected fine cocoa.

Net weight 80g
Size 9 x 17,5 x 1,3 cm
Item No. 22952

ingredients and nutritional values

ingredients

Ingredients: sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: sunflower lecithin.

May contain traces of nuts and soy.

Cocoa in chocolate: 37% minimum

nutritional values

100g contains: energy value 2492kJ (599kcal), fat 43g, thereof saturated fatty acids 27g, carbohydrates 46g, thereof sugar 46g, protein 7g, salt 0.2g

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