Gold accents, exquisite content
The shiny metallic effect makes the golden accents shine and gives this exquisite tin with red and white flowers its special appeal. The dark background underlines the elegant effect and creates a festive atmosphere. Inside is a fine assortment of our most popular specialities with cream caramels, Basler Läckerli Originals, Basler Läckerli au chocolat noir, Dragées au chocolat, Flûtes de Bâle in three varieties and Chocolat Grand Cru Madagaskar 64%.
| Net weight | 740g |
|---|---|
| Size | 22,4 x 22,4 x 5,6 cm |
| Notes | Nutty |
| | Chocolaty |
| Item No. | 24890 |
Ingredients: sugar, sweetened condensed milk 35%, glucose syrup, whole milk powder 5%, humectant: sorbitol syrup, cream powder 1%, emulsifiers: soy lecithin and E471. May contain traces of gluten, almonds and hazelnuts.
100 g contains: energy value 1578kJ (373kcal), fat 5g, thereof saturated fatty acids
4g, carbohydrates 78g, thereof sugar 67g, protein 4g, salt 0.1gIngredients: wheat flour, honey, sugar, almonds and hazelnuts, candied lemon peel, candied orange peel, icing (sugar, kirsch from the Basel region), glucose syrup, spices, kirsch from the Basel region, lemon zest, raising agent (E503), acidifier: citric acid.
May contains traces of other nuts.100 g contains: energy value 1565kJ (370kcal), fat 6g, thereof saturated fatty acids 0.5g, carbohydrates 73g, thereof sugar 45g, protein 6g, salt 0.02g
Ingredients: chocolate 37% (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, vanilla), wheat flour, honey, sugar, almonds and hazelnuts, candied lemon peel, candied orange peel, icing (sugar, kirsch from the Basel region), glucose syrup, spices, kirsch from the Basel region, lemon zest, raising agent (E503), acidifier: citric acid.
May contain traces of milk and ohter nuts.100 g contains: energy value 1819kJ (443kcal), fat 17g, thereof saturated fatty acids 8g, carbohydrates 64g, thereof sugar 46g, protein 5g, salt 0.01g
Ingredients: sugar, cocoa butter, cocoa mass, almonds, hazelnuts, glucose syrup, whole milk powder, glazing agents: gum arabic and shellac, lactose, gelling agent: agar-agar, concentrated fruit juices: lemon and orange, acidifier: tartaric acid, emulsifier: soy lecithin, flavours, colouring: carotene.
May contain traces of gluten.100g contains: energy value 2249kJ (537kcal), fat 36g, thereof saturated fatty acids 16g, carbohydrates 46g, thereof sugar 42g, protein 8g, salt 0.1g
Ingredients: sugar, wheat flour, vegetable oils and fats (coconut, palm, palm kernel, coconut fully hydrogenated, rapeseed fully hydrogenated, sunflower, rapeseed), whole milk powder, grounded cream caramels 3% (sugar, whole milk, glucose syrup, whole milk powder), hazelnuts 2%, almonds 2%, roasted coffee 2%, skimmed milk powder, emulsifier: lecithin, cocoa mass 0.5%, cocoa butter, caramel (sugar, maltodextrin), fat-reduced cocoa powder, salt, natural flavours.
100g contains: energy value 2067kJ (494kcal), fat 27g, thereof saturated fatty acids 18g, carbohydrates 60g, thereof sugar 41g, protein 5g, salt 0.12g
Ingredients: cocoa kernels, sugar, cocoa butter, vanilla
cocoa in chocolate: 64% minimum
May contain traces of nuts, soy and milk.100g contains: energy value 2458kJ (588kcal), fat 43g, thereof saturated fatty acids 26g, carbohydrates 40g, thereof sugar 35g, protein 5g, salt 0.01g
