The secret of our delicate, crisp chocolate wafers is the rich filling with superior praline crème. Complemented with finest Swiss chocolate that coats the wafers and rounds off the unique pleasure to perfection. From baking the razor-thin wafer sheets to the finished wafer, these delicacies are lovingly handmade with the utmost care. As with all Läckerli Huus specialities, we use only selected ingredients for our chocolate wafers.
Did you know: The Basel staff motif is not only pleasing to the eye, it also heightens the pleasure. The embossing provides plenty of room for the exclusive praline crème.
|Size||24,5 x 15,5 x 4 cm|
Ingredients: milk chocolate 42 % (sugar, cocoa butter, whole milk powder, cocoa mass, skim milk powder, emulsifier: soy lecithin, vanilla), vegetable fats and oils (coconut, illipe, shea, sunflower), wheat flour, whole milk powder 8 %, fat-reduced cocoa powder, hazelnuts, sugar, burnt sugar, cream powder, emulsifier: soy lecithin, maize starch, raising agent (E500), salt, whole egg powder.Contains: almonds.
100g enthalten: Energiewert 2321kJ (557kcal), Fett 37g, davon gesättigte Fettsäuren 23g, Kohlenhydrate 48g, davon Zucker 38g, Eiweiss 8g, Salz 0.3g